Halloumi

Product Description

We are proud to be one of the few cheese makers producing Halloumi in the UK. Using milk from local farms, our cheese is the freshest you can buy, without the extra preservatives found in many imported products. Combining handmade techniques with modern manufacturing, our Halloumi is made to our Grandmother’s original recipe. Its tastier, less salty flavour and smooth texture has ensured it is one of Dairy Day’s most established and best-selling products.

Now a firm favourite with our cheese-lovers, we have been producing our signature Halloumi in the UK for a decade. With a high melting-point it holds its shape when cooked and becomes creamier in texture – it is delicious when grilled, pan-fried or thinly sliced. Made from cow’s milk, our Halloumi is suitable for vegetarians and high in protein, making it a popular meat substitute.