Description
Product Description
Deliciously thick and creamy, Dairy Day’s Labneh is prepared in the traditional way ensuring it is the very freshest on the market. A Lebanese-style strained yoghurt, our Labneh has the smooth soft texture of cream cheese, but with a complexity and tang to its flavour – making it an ideal base for sweet or savoury toppings. At Dairy Day – it is an essential part of any breakfast menu. Hand-crafted from locally sourced Cow’s milk at our Hertfordshire base, this unique product has the consistency of soft goat’s cheese, with all the added probiotic benefits of cultured yoghurt. Perfect for anyone who wants to get creative with dips; for those who simply want to indulge in the very best with their bread and olive oil; or a tasty way to thicken soups or stews; we are confident that Dairy Day Labneh will become a favourite fridge ingredient.
Nutritional Info
Typical Values | Per 100g |
---|---|
Energy | 580kJ / 139kcal |
Fat | 10.0g |
Saturates | 6.4g |
Carbohydrate | 6.7g |
Sugars | 6.7g |
Fibre | 0g |
Protein | 5.5g |
Salt | 0.2g |
Reviews
There are no reviews yet.